Ginger and Turmeric combining the healing powers of Kombucha with freshly pressed, locally sourced organic roots makes this flavour the ultimate anti-inflammatory, nourishing drink.
Zesty tang on the tongue followed by earthy sweet turmeric notes balanced with a warm ginger spice.
INGREDIENTS: Organic Raw Kombucha 98.5% (filtered water, black/green tea, raw sugar & kombucha cultures)* fresh ginger juice* (1.1%) & fresh turmeric juice* (<1%). **
* Certified Organic
** Carbon dioxide added at time of canning.
16 x 375ml Cans per Carton.
This product requires refrigeration.
What is Kombucha?
Brewed for 2000+ years kombucha is a tea fermented with a Symbiotic Colony of Bacteria & Yeast, called a SCOBY or
Mother, resulting in a traditional living beverage. With a unique blend of probiotics, organic acids & enzymes said to detoxify the body & support gut health, kombucha acts like an adaptogen to aid your body in restoring it’s natural balance.
WHY WE CAN?
● Infinitely recyclable
● Can go more places
● Lighter than glass
● Smaller carbon footprint
● Event – School – Esky Friendly
More about our decisions for the change here.