Description
Hibiscus gives a tangy & refreshing flavour whilst providing an anti-oxidant boost.
Galangal provides immune boosting health benefits similar to ginger.
A floral blend of sweet, tart and a slight kiss of peppery spice.
INGREDIENTS
Organic Raw Kombucha 98.5% (filtered water, black/green tea, raw sugar & kombucha cultures)*, galangal juice (<1%), hibiscus powder & tea*(<1%).**
* Certified Organic
** Carbon dioxide added at time of bottling
16 x 375ml Cans per carton.
This product requires refrigeration.
WHAT IS KOMBUCHA?
Brewed for 2000+ years kombucha is a tea fermented with a Symbiotic Colony of Bacteria & Yeast, called a SCOBY or
Mother, resulting in a traditional living beverage. With a unique blend of probiotics, organic acids & enzymes said to detoxify the body & support gut health, kombucha acts like an adaptogen to aid your body in restoring it’s natural balance.
WHY WE CAN?
● Infinitely recyclable
● Can go more places
● Lighter than glass
● Smaller carbon footprint
● Event – School – Esky Friendly
More about our decisions for the change here.
